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सत्यापित प्रजातियां

खरीफ एग्रोक्लाइमेटिक जोनवार धान संकर धान बासमती एवं सुगंधित धान सिस्टम ऑफ राइस इंटेंसीफिकेशन जीरो टिल से बुवाई मक्का बाजरा ज्वार सॉवा कोदो राम दाना की खेती मूंगफली सोयाबीन तिल अंडी (अरण्ड) अरहर मूंग उर्द सहफसली खेती खरपतवार नियंत्रण लोबिया तोरिया हरा चारा बीज का महत्त्व क्रॉस एवं मोथा ऊसर सुधार कार्यक्रम सनई की खेती जैव उर्वरक महत्ता एवं उपयोग फसल सुरक्षा रसायनों का नाम व मूल्य पोषक तत्व प्रबंधन फसल चक्र यंत्र एवं मशीनरी खरीफ फसलों के आंकड़े (परिशिष्ट एक एवं दो ) एकीकृत नाशीजीव प्रबंधन कार्यक्रम का मासिक कैलेंडर सघन पद्धतियाँ 2016 मशरूम की खेती जैविक खेती फसलों के अवशेष धान की बुवाई रक्षा रसायन प्रमुख रासायनिक उर्वरक खरीफ फसलों के आंकड़े नकली एवं मिलावटी उर्वरकों की पहचान सत्यापित प्रजातियां महत्वपूर्ण दूरभाष नम्बर
Name of variety Year of release State(s) for which released Key characteristics
Pusa Basant (HD 2985) 2010 North eastern Plains Zone • Suitable for irrigated late sown
• Average seed yield is 35-40 q/ha
• It has the lowest reduction in the 1000-grain weight under very late sown conditions.
• The variety possesses the usable and most practical type of disease resistance viz., the adult plant resistance (APR) because of Lr13.
Pusa Basant (HD 2987) 2010 Peninsular Zone • Suitable for restricted irrigated and rainfed conditions
• Average seed yield is: Rainfed: 20-22 q/ha; Restricted irrigation: 30-32 q/ha
• It has all the desirable HMW sub-units for best bread making ability as the Glu-1 score is perfect 10/10 indicating a very good bread quality.
Pusa Navagiri (HW 5207) 2010 Southern Hill Zone • Suitable for restricted irrigated, timely sown conditions
• Average seed yield is 52.1 q/ha
• It has high degree of resistance to stem, leaf and stripe rusts under both artificial and natural epiphytotic conditions against all the pathotypes occurring in Nilgiris.
• It has the ideal plant height (90 cm) with strong and resilient stem providing resistance to lodging.
HI 1563 2011 Late sown conditions of north eastern Plains Zone • It has an average yield of 38 q/ha under late sown conditions of north eastern plains zone.
• High resistance to stripe, stem and leaf rusts.
• It has seedling resistance to almost all the pathotypes of the three rusts; and adult plant resistance to virulent stripe rust.
• It has good levels of resistance to leaf blight, powdery mildew and foot rot.
• Hi 1563 is a good quality wheat genotype with good bread, chapatti and biscuit quality with good lavel of micronutrients like Iron, Zinc and Copper.
HD 3043 2012 North Western Plains zone • The variety HD 3043 (yield 42.8 q/ha with a genetic potential of 66.0 q/ha)
• It has shown a high level of resistance against stripe rusts and leaf rust
• It has the best HMW sub-units combination for bread making with Glu-1 score,8/10.
• It has the higher value of bread loaf volume (cc), bread quality score. The variety therefore. may find favor with bread making industries.
Rice
Pusa RH-10 (Hybrid) 2001 Punjab, Haryana, Delhi, Western U.P. and Uttarakhand • Suitable for irrigated conditions
• Average seed yield is 65.0 q/ha
• World’s first superfine grain aromatic rice hybrid possesses typical Basmati quality traits.
• Strongly scented, long slender grains with almost twice kernel elongation on cooking.
• Matures in 110-115 days from seed to seed.
• Saving in irrigation, very high per day productivity and overall profitability.
• Tolerance to major insect pests and diseases.
• Fits well in rice-wheat cropping system in Northern India.
Pusa Sugandh-2 2001 Punjab, Haryana, Delhi, Western U.P. and Uttarakhand • Suitable for irrigated conditions
• Average seed yield is 55.0 q/ha
• A semi-dwarf high yielding aromatic rice variety possessing Basmati grain quality traits.
• It has extra-long slender grains with strong aroma; almost twice elongation on cooking, soft texture, good mouth feel and appealing taste.
• Matures in 120 days (seed to seed), hence fits well in multiple cropping system
Pusa Sugandh-3 2001 Punjab, Haryana, Delhi, Western U.P. and Uttarkhand • Suitable for irrigated conditions
• Average seed yield is 60.0 q/ha
• A semi-dwarf high yielding rice variety, possessing extra-long slender grains with strong aroma and almost twice elongation on cooking, pleasant aroma and taste.
• Matures in 125 days (seed to seed) and fits well in multiple cropping systems viz. rice-vegetables (spinach/radish/potato)-wheat-mungbean.